Drain the eggplant, reserving the water for later. Put in a greased 1-1/2 qt. You want to dry it—not toast it! DH's family would go there after church on Sunday and his mother would get baked eggplant. Step 4. And I got the same thing, every single time—two devilled eggs, a blueberry muffin, chicken-fried steak, and Wyatt’s signature Eggplant Casserole. When done, remove and either serve to your family or take down to the church social and see who remembers the cafeteria where this dish got its start. Apr 24, 2020 - Explore Linda Lockerman's board "S & S Cafeteria Recipe", followed by 300 people on Pinterest. Saute the green pepper, onion and celery in the butter. Aug 10, 2014 - There was once a cafeteria in Texas called Wyatts Cafeteria. until they’re tender, about 12 minutes. Place in greased casserole dish. Cover with water and simmer until tender. Boil in a large stockpot until tender. For years she tried to copy the recipe and came very close. Season ground meat with Creole seasoning, onion and garlic powder to taste and brown until completely cooked. Hope you enjoy it as much as we do. Remove cover, top with grated cheese and return to oven last 5 minutes of cooking. Cover with water and simmer until tender. Eggplant and sauteed veggies topped with cheese, eggs, and crumbled cornbread bake together in this down-home, comfort food vegetarian copycat. Cover with water and simmer until tender. Cook, stirring once, in the … Peel eggplant, cut into 1/2 inch slices. It was wonderful—great food, excellent quality, low prices (which probably explains why they went out of business). I would love to have the recipe for the squash casserole at S&S Cafeteria. #greek #moussaka. Simmer the cubed eggplant in water until tender. Wyatt Cafeteria's Eggplant Casserole For the longest time, this was my favorite dish. CM. Cooks.com - Recipe - Wyatt's (Cafeteria) Baked Eggplant. Add all other ingredients, mixing by hand. Combine cheese, onion, celery, egg, parsley, and green pepper with eggplant. This recipe is as good as it gets. Add eggplant, tomato, salt, pepper, garlic powder, corn, margarine and saute another 5-7 minutes. Once we quit going to Wyatts, I looked for it and finally gave up. Mix the eggplant *with* any un-absorbed milk, sautéed vegetables, eggs, and spices in a buttered or greased 9 X 13 casserole (or any 2 quart or larger) dish. Soak in salted water in the fridge for several hours or overnight. Saute the onions, green peppers, and celery in melted butter for about 15 minutes or until tender. Cook in boiling, salted water for 20 minutes. Wyatt's Cafeteria Eggplant Dressing. Many years ago in Texas there was a cafeteria chain called Wyatt’s. View Profile View Forum Posts … Hope you enjoy it as … Drain and place in saucepan. drain well and mash. It was rich, bready, slightly sweet, cheesy, and just so good you wanted to wriggle naked in it! bowl. Wyatts Cafeteria Chicken Fried Steak Does anyone have the recipe for the Chicken Fried Steak from Wyatt's Cafeteria? Saute the onions, green peppers, and celery in melted butter for about 15 minutes or until tender. via Flickr: John Tornow by Rachel Miller, NewsCastic If you’ve lived in DFW for most of your life, then you’ve noticed how many places have come and gone. This is a recipe for some serious Greek comfort food! That's right, you can make your own Worcestershire sauce at home! If appropriate, please select a message description; This message includes a recipe that I have not made Recipe: will appear as the first word of the title This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title This message is … Pour into a greased casserole dish, about 1 1/2 qt. 2011-07-31 #2. diane53mo ... lots of raves out there about Wyatt's eggplant casserole, which Phaedrus does have. The secret, the Wyatt's experts say, is in soaking the eggplant … Soak bread crumbs in milk. Add the beaten eggs, salt and pepper. Step 2. Add first onion to skillet and saute about 5 minutes on med-low. 8 %, lb dried breadcrumbs (I use as did my mother-in-law a herbed stuffing mix). Cover with foil, and put into pre-heated 350 degree oven for 30 minutes. Dont stuff it in a bird! And it’s still awesome.  No, that’s a soft-sell.  To be honest it’s just freakin’ wonderful.  Your family will love it as much as mine does! Printable Recipe Card. Serves 4. Saute onion, bell pepper and celery in butter and combine with eggplant. There was a gentleman from southern LA who lives several blocks from here. Top with grated cheese and bake at 350 degrees until golden brown. cook in boiling, salted water for : 20 minutes. Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (or at least 6 hours). The preparation time includes the soaking time for the eggplant. preheat oven to 350 degrees f. saute onion, bell pepper and celery in butter and combine with eggplant. Franke’s has received praise in local, regional, and national media, including the Zagat … Place in a greased casserole, top with grated cheese and bake in a 350 degree oven until golden brown. Get full Wyatt Cafeteria's Baked Eggplant (Aubergine) Recipe ingredients, how-to directions, calories and nutrition review. size; Cover top with thin tomato slices, and grated cheese (cheddar, velveeta, whatever you like.) Rate this Wyatt Cafeteria's Baked Eggplant (Aubergine) recipe with 1 lb eggplant, peeled and cut into 1 inch cubes, 1/2 lb dried breadcrumbs (i use as did my mother-in-law a herbed stuffing mix), 1/2 cup … I'm not much of an eggplant fan, but I loved this. Your email address will not be published. Must be something about Cajuns who garden. All rights reserved. Blend well. peel eggplant, cut into 1/2 inch slices. (But it was served hot and that’d burn your “gingerbread,” so…..). See more ideas about cafeteria, recipes, food. ), 1⁄2 lb King’s Hawaiian Bread, dried or toasted and chopped fine, ½ cup chopped pimiento (finely chopped jarred roasted red bell pepper works just as well). Soak the bread crumbs in one small can of evaporated milk plus a 1/4 c. milk. I love eggplants also and still use the old Wyatts Cafeterial Creole Eggplant Casserole recipe. Return, uncovered, … Beat eggplant with mixer in med. Remove from oven and cover with the wonderful cheeeeeese. 7¼ hours | 6½ hours prep SERVES 8 1 lb eggplant, peeled and cut into 1 inch cubes Drain and place in medium saucepan. Place the eggplant in a medium microwave safe dish. Mix the eggplant *with* any un-absorbed milk, sautéed vegetables, eggs, and spices in a buttered or greased 9 X 13 casserole (or any 2 quart or larger) dish. Combine vegetables and bread crumbs. Dice eggplant, onion, and tomato into 1/4-1/2" pieces. A wide assortment of fruit salads and fruit juices is also available. Check out the best in eggplant casserole. The original recipe was published in the local paper several years ago. eggplant, peeled and cut into 1 inch cubes and 13 More eggplant, peeled and cut into 1 inch cubes, dried breadcrumbs (i use as did my mother-in-law a herbed stuffing mix), canned evaporated milk, whole milk, butter, melted, chopped onion, chopped green pepper, chopped celery, eggs, slightly beaten, chopped pimiento, … Cover with foil, and put into pre-heated 350 degree oven for 30 minutes. Melt the butter in a pan, and slowly sauté the onions, celery, and pepper (the ‘Holy Trinity’ of Cajun cooking!) Your email address will not be published. Southern Eggplant Casserole is a delicious way to enjoy fresh garden vegetables. Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (minimum of 6 hours). Add some eggplant and you've got an insanely good combo. If you did salt and soak the eggplant, no salt in the water is necessary. With a cheesy filling and rich, buttery crumb topping, this easy recipe is a satisfying vegetarian dinner or a simple side dish to round out any meal. Mix the breadcrumbs, eggplant and sauteed vegetables together. Add half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. casserole … Cut peeled eggplant into 1 inch cubes and soak in salt water in refrigerator overnight (or at least 6 hours). Required fields are marked *. If you didn’t salt the eggplant beforehand, salt the water you’re simmering in. Love it! Soak the eggplant cubes in salt water in refrigerator overnight or a minimum of six hours. Layer eggplant mixture, crumbs, and salt and pepper in casserole, ending with cracker crumbs. Notify me of follow-up comments by email. The eggplant casserole and egg custard pie are local favorites, in addition to a sweet coleslaw and full array of desserts such as pie and strawberry shortcake. Ready for takeoff—let’s go somewhere, dammit! Place the mixture into a 2 quart baking dish that has been sprayed with non-stick cooking spray, cover and bake at 350 degrees for 30 to 40 minutes. You never even really knew eggplant was in it (so if you’re not an eggplant fan, try this anyway!). When I was young and Dad travelled a lot, Mom would take us there once or twice a week. Soak eggplant pieces in salted water for 4 hours if you can. Drain and place in saucepan. Melt 3 tablespoons of butter, and stir in Rtiz cracker crumbs. Creole Eggplant Serves 6-8 1 large eggplant, peeled & diced 1 cup canned tomatoes w/juice 1 small onion, minced (about 3/4 cup) 1 egg, slightly beaten 1/4 lb. Drain well and mash. There was once a cafeteria in Texas called Wyatts Cafeteria. It sure tastes the same. Soak the dried King’s Bread in the milk. Soak the eggplant cubes in salt water in refrigerator overnight or a minimum of six hours. Put in a greased 1-1/2 qt. I thought the recipe was lost, but recently, I came across their original recipe in my grandmother’s recipe box, and I’ve updated it just a bit. Every spring and fall, he had a beautiful garden and I saw him as I ferried the kids to and … This casserole was one of their popular items. Combine the cooked eggplant, bread crumbs and sauteed vegetables. Baked Eggplant Casserole (like Wyatt's Cafeteria) 3 eggplant, peeled sliced; boiled, then mashed 1 cup celery 1 cup bell pepper 1cup onion bread crumbs salt, pepper, and sage, to taste Chop celery, bell pepper, and onion medium-fine. Mix the bread crumbs, eggplant and sauteed vegetables. Wyatt's Baked Eggplant Casserole, Side Dishes, Vegetables. * peel it, slice it into 1/2 inch rounds & soak in water for at least a couple of hours or overnight (takes out bitterness) If you ever ate at a Wyatts Cafeteria, this is a clone of an eggplant stuffing they used to serve all the time. Preheat oven to 350 (just turn up the oven you used for the bread. (4/23/2018), QUARANTINE DOESN’T MEAN UGLY WITH A CAPITAL “EWWWWW!”, 1 ½ lb eggplant, peeled and cut into 1 inch cubes (yes, please, PEEL it! Soak bread crumbs in milk. Blend well. Course/Dish: Vegetables Side Casseroles. Trusted Results with Luby s eggplant casserole. Drain and boil in fresh water until tender. If you don’t have time, add a teaspoon of sugar to the recipe. Bake at 350 degrees for 30 minutes. Add the eggs, pimiento, and seasonings; mix thoroughly. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). grated, SHARP, cheddar cheese + 1/2 cup for topping if desired 1 cup cracker or bread crumbs 1/4 stick (2 TBSP) softened butter or margarine 1 TBSP baking powder salt … Boil eggplant until tender; drain well. And their pecan pie, same deal... 2011-08-02 #7. Sauté onion, bell pepper, and celery in butter until translucent. Mix the bread crumbs, eggplant and sauteed vegetables. Cover with water and simmer until tender. About Wyatt's Cafeteria Eggplant. Step 3. Saving energy = saving money!). A few months ago, I found this. That casserole was AMAZEBALLS. Saute onion, green pepper and celery in melted butter for about 15 minutes or until tender. 26.9 g Then add bread crumbs to tighten it up. Drain eggplant and place in pan. Casserole is an easy-to-prep, crowd-pleasing comfort food. Cover with water and simmer until tender. casserole and top with remaining cheese. Peel 1 eggplant. Add slightly beaten eggs, salt, pepper, sage, monosodium glutamate and chopped pimento. Preheat oven to 350 degrees F. Saute onion, bell pepper and celery in butter and combine with eggplant. Add half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. Sauté onions, green peppers, and celery in melted butter for about 15 minutes or until tender. … © 2020 thebillowen.com. DH's family would go there after church on Sunday … Peel and cut eggplant into large pieces. Drain and place in saucepan. Soak the bread crumbs in milk. For years she tried to copy the recipe and came very close. Method: oven, stovetop Time: Worcestershire Sauce. Remove from oven and cover with the wonderful cheeeeeese. DH's family would go there after church on Sunday and his mother would get baked eggplant. Add slightly beaten eggs, salt, ... Place in a greased casserole, top with grated cheese and bake in a .... Cooks.com - Recipes - Cafeteria Drain the eggplant & chop into cubes. Wyatt's was a popular, Texas based chain of cafeterias which are all closed now. Saute then add mashed eggplant. The original recipe used Wyatt’s day-old rolls, which were a little sweet, so I’ve updated it using King’s Hawaiian Rolls and simplified the rest of the ingredients. Moussaka is a Greek eggplant casserole filled with layers of eggplant and a warmly spiced meat mixture, all covered in a rich béchamel sauce. Return, uncovered, to oven for 10 minutes. The original recipe was published in the local paper several years ago. add : half of the cheese, the eggs, salt, pepper, sage, pimento and cornbread. Chop the King’s Hawaiian Bread and leave it out overnight to dry or put it on a pan in a 250 degree oven for about 15 minutes. There was once a cafeteria in Texas called Wyatts Cafeteria. Supposedly when they closed, they gave out the recipe, and it was printed in a lot of newspapers. 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